COFFEE FROM RONDÓN – BOYACÁ, COLOMBIA
Super juicy washed coffee with extended fermentation from Luz Marina Arias
Coffee from farmer Luz Marína is a pleasant extended fermentation of the Colombia variety. Coffee is not too common in the exporting part of Colombia, rondon – boyacá.
The coffee is very sparkly, then we smell apricots and white chocolate in the taste.
COFFEE ON THE WAY
3 Coffee lots from Brazil
New coffee beans from Brazil are on the way! There is one washed lot from smaler family farm in Chapada Diamantina area.
The other two lots are from the larger family farm Vinhal. Both have been through extended fermentation.
Naturally processed coffees from Antioquia region
This project focuses on natural coffees from farmers in Antioquia. This coffee got us with its unusual fruitiness, juiciness and strong aroma. We are truly excited about this cooperation. This coffee will be here in May.