Archive

The flavors that are created in the coffees are citrusy and floral, thanks to the processes used to process and ferment the coffee on the farm. Enrique is a coffee magician, a total professional, he has all the steps very well thought out and his...

As William himself describes, "with a lot of effort and work, my whole family and I achieved our secondary technical education in coffee."...

Our cooperation with Oliverio is long-term and we are gradually deepening it. We especially appreciate his classic washed coffees....

Farmer Ana Gloria Rodriguez is our great inspiration. Thanks to her, we founded Chicas and together with her we are launching other projects....